Cooked sugar can be really sticky… It can also be extremely hot. This will make your syrup last longer, plus nobody wants to accidentally drink a vanilla bean! Once the cooking process has finished and you want to bottle your Starbucks vanilla syrup, make sure that you remove and discard the vanilla bean. To make sure your vanilla syrup doesn’t taste too strong (or weak), for every cup of sugar, use one vanilla bean and 1 tablespoon of vanilla extract. For every cup of water, you use, match it with sugar. This recipe can be scaled depending on how much (or little) you want to make. With the high sugar content and a few extra steps, you can make sure that it keeps for absolutely ages!įollow my 3 step process to recreating Starbuck’s vanilla syrup. The best thing about it is that with a little time and effort, you can make enough to last you a long while. We cover it in our tips and tricks section. When it comes to bottling, there are a few key things that you need to know. ![]() ![]() We then infuse it with even more vanilla, in the form of a fresh vanilla bean (and seeds!)įrom there, it’s simply a case of bottling it. This absolutely ensures that you’ll have a syrup full of sweet vanilla goodness. So, we don’t rely on one means to make sure it’s jam-packed full of vanilla flavor.įirst, we add a fair helping of vanilla extract. If you’ve ever tasted the syrup at Starbucks, you’ll know that it is pretty strong and intense. Once we get the correct consistency, we infuse it with the vanilla. You want your Starbucks vanilla syrup to be just the right consistency, not too thick and not too fluid. While simple, this is actually a crucial step. We begin by stewing down a mixture of sugar and water. A pan, a spoon, a few store-bought ingredients, and a little patience? Sounds like our kind of recipe. You don’t need any specialized equipment, and you’ll be able to find everything you need to make it in your local food store. Making Starbucks Vanilla Syrup couldn’t be easier. ![]() Starbucks has been making coffee for years, but its drinks menu has grown! It’s not just about the coffee anymore! You can supplement the flavor of your drinks with some tasty Starbucks syrup! One great all-rounder is this copycat Starbucks vanilla syrup recipe, and the good news is you can make it at home.
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